While indoor dining and private events are limited for now, George loves bringing people together in the safest way. All of our kitchen and waiting staff are following the HACCP regulations for food preparation, hygiene, and handling.
PS: Never forget, George wants what’s best for you!
Please take a minute to read our new ‘House Rules’
There will be a host at the front door taking details for contact tracing purposes
We will seat you on arrival
You will remain spaced at a 1.5 m distance
Tables are sanitised before and after your visit
We prefer contactless payment options